Milk Cake 250g
Milk Cake is a traditional Indian sweet made by simmering milk until it thickens and solidifies, then sweetened with sugar, flavored with cardamom, and garnished with nuts. It has a rich and creamy texture with a mildly sweet and fragrant taste.
Note: The actual product may vary from the image
| Nutrition: "8 Servings per container | Serving Size: 1 piece (31g) Calories 134 | Fat 5g (8%) | Saturated Fat 4g (18%) | Trans Fat 0g Carbohydrate 17g (5%) | Fiber 0g | Sugars 6g (7%) incl. 5g added Protein 4g (8%) | Cholesterol 10mg (3%) | Sodium 0mg Calcium 102mg (10%) | Iron 1mg (3%) | Vitamin C 0mg (0%)""8 Servings per container | Serving Size: 1 piece (31g) Calories 134 | Fat 5g (8%) | Saturated Fat 4g (18%) | Trans Fat 0g Carbohydrate 17g (5%) | Fiber 0g | Sugars 6g (7%) incl. 5g added Protein 4g (8%) | Cholesterol 10mg (3%) | Sodium 0mg Calcium 102mg (10%) | Iron 1mg (3%) | Vitamin C 0mg (0%)" |
| Ingredients: Milk (90%), Sugar (5%), Clarified Butter (Ghee) (2%), Cardamom Powder, Nutmeg, Neutral Glaze and Preservative (INS 202).Milk (90%), Sugar (5%), Clarified Butter (Ghee) (2%), Cardamom Powder, Nutmeg, Neutral Glaze and Preservative (INS 202). |
| Allergies: Contains: Milk. Made in factory that also handles: Wheat Flour, Celery, Mustard, Sesame, Soy and Nuts.Contains: Milk. Made in factory that also handles: Wheat Flour, Celery, Mustard, Sesame, Soy and Nuts. |
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