Red Velvet Pastry
A classic favorite, this pastry mimics the flavor of red velvet cake with its moist and velvety texture. It is complemented by a creamy cheese filling and a touch of cocoa.
Note: The actual product may vary from the image
| Nutrition: “Serving Size (100g), (Amount per serving Calories 349 Kcal, Fat 16g, Saturated Fat 10g, Trans Fat 0g, Cholesterol 14mg, Sodium 329mg, Carbohydrate 49g, Sugar 20g, Protein 3g) “An average active adult requires 2,000 kcal energy per day, however, calorie need may vary”. “ |
| Ingredients: Red Velvet Sponge, Sugar Syrup, Vanilla Cream Layering, Cheese Cream, White Chocolate Truffle, Vanilla Cream lcing, Red Velvet bhusi, Chocolate Garnishing |
| Allergies: “Allergy Advice: Contains: Milk Made in factory that also handles: Celery, Mustard, Sesame, Peanuts, Tree Nuts, Soya, Milk and Milk Products “ |
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